Product Name: Fenugreek Seeds.
Botanical Name: Trigonella foenum-graecum.
Also Known as: Foenugreek or Birds Foot.
Country of Origin: Originally from India.
Product Style: Whole seeds.
Taste & Aroma: Distinctive, powerful, warm, sweet and a slight bitterness similar to celery.
Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.
Shelf Life: In general, there is generally a 12 to 24-month validity after production.
Uses: Ingredient of curry powders, pastes, tea and cakes.
Interesting Fact: Some people have said that fenugreek seed can help with digestion.
Fenugreek Seeds benefits:
The Mediterranean, Europe, and Asia are all home to fenugreek. Fenugreek seems to slow the way the stomach absorbs sugar and make insulin work better. Both of these things make people with diabetes have lower blood sugar. Fenugreek may also raise levels of testosterone and estrogen, which could make people more interested in having sex.
◉ May help the digestive system by making stomach pain and diarrhea less likely.
◉ Could be used to treat sore throats.
◉ May help with menopause and PMS symptoms.
◉ Some research shows that it could help lower the amount of cholesterol in the blood.
Fenugreek seeds history.
Fenugreek is a plant that looks like clover and is in the same plant family as alfalfa, chickpeas, and peanuts. Its dried or fresh leaves can be used as an herb, and its seeds can be used as a spice. Its seeds and leaves both taste and smell like maple syrup and are a little bit bitter. It is also added to foods, drinks, and tobacco to add flavor.
This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration (FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.
Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.
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