Fennel Powder

$3.50$6.50

Fennel Powder is a Spice. Also Known As Fennel Seed Ground, Common Fennel. Taste and Aroma: Similar to Anise Seed, sweet and delicate. Buy it at an affordable price at the natural foods store in the USA – Alive Herbals.

3 OZ
8 Oz
Description

Product Name: Fennel Powder.

Botanical Name: Foeniculum vulgare.

Also Known as: Ground Fennel Seed, Common Fennel, and Sweet Cumin.

Country of Origin: Originally from India.

Ingredients: Fennel Powder.

Taste & Aroma: Similar to Anise Seed in being delicate and delicious.

Uses: Fish, sausage, spirits, baked goods, breads, and pastries.

Shelf Life: Typically, Fennel powder are excellent for up to two years after purchase.

Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.

Substitutes: Fennel Seeds, Fennel Pollen, Caraway Powder, Anise Seed, Cumin, Dill Weed, Mahlab Seeds, or Caraway Seeds are all edible herbs.

Interesting Fact: Certain kinds of fennel are believed to be efficient insect repellents.

Health Benefits of Fennel Powder:

◉ May assist the digestive system by alleviating gas, acid indigestion, and cramping.

◉ Reduces foul breath.

◉ Beneficial for intestinal health.

◉ Facilitates regulation of blood pressure.

A Fennel Seeds history:

This tender, slender perennial plant has several culinary use. The roots are often used as a remedy. The bulb is shredded into salads, pickled, or roasted till soft and excruciatingly sweet. The flowers are utilized to flavor and finish delicate drinks. The seeds are used to a variety of dishes and are used medicinally as a digestive aid and breath refresher.

The taste of fennel seed definitely belongs to the anise-licorice plant family. Yet, fennel also has notes of parsley and celery; its vegetal taste balances the sweetness of the licorice and makes it one of the world’s most popular spices.

There are several applications for ground fennel, including soups, chowders, braises, and breads. However, a popular use is to mix it with salt and spicy spices such as cardamom or black pepper to make a rub for root vegetables.

Who should not eat fennel seeds?

If you suffer from ovarian cancer, endometriosis, uterine fibroids, or any other ailment that might be affected by estrogen or prolactin, you should avoid fennel seeds. Pregnant women are also at risk for damage. 2.

This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration (FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.

Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.

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