Product Name: Cayenne Pepper.
Botanical Name: Capsicum annuum.
Also Known as: Red Pepper, Bird’s Beak, or Chilliepin.
Country of Origin: Originally from India.
Ingredients: Cayenne Pepper.
Taste & Aroma: Hot!
Uses: Anything that needs some heat.
Shelf Life: Typically, Cayenne Peppers are excellent for up to 1.5 years after purchase.
Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.
Substitutes: Arbol Chile Peppers, Red Pepper Powder, Hot Hungarian Paprika, Black Pepper and Cayenne Pepper Blend, Chipotle Pepper Ground, Cajun Seasoning, Crushed Red Pepper, Black Pepper, Aleppo Pepper, or Piment d’Espelette.
Interesting Fact: Cayenne Pepper is called after the Cayenne area of French Guiana, its place of origin.
Health Benefits:
◉ May help alleviate stomach discomfort, flatulence, and cramps.
◉ Gargle with the solution to alleviate a sore throat.
◉ Mucus from the nose and lungs may be removed to help clean the sinuses.
◉ Beta-carotene has antioxidant properties.
A Cayenne Pepper history:
It (Cayenne Chili) is used in virtually every cuisine in the world and is cultivated in almost every nation. However, the pepper owes its culinary name to the French Guiana city of Cayenne.
After around 100 days of development, the brilliant red fruits are harvested and dried in the sun or ovens. Once the fruits are dried, they are pulverized into a powder. Due to its medium-high heat and neutral taste, the powder is used on its own or added to other spice combinations.
Can cayenne pepper heal nerves?
Specifically, capsaicin, the substance that gives peppers their heat, may aid peripheral neuropathy. It seems to function by rendering nerves unresponsive to pain signals. A review of recent trials revealed that around four out of ten patients who used capsaicin had at least moderate pain alleviation.
This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration(FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.
Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.
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