Arrowroot Powder

Product Name: Arrowroot Powder.

Botanical Name: Maranta arundinacea.

Also Known as: arrowroot starch or arrowroot flour.

Country of Origin: Originally from France.

Ingredients: Arrowroot.

Taste & Aroma: No flavor.

Uses: Utilized often in gravies, sauces, and baking.

Shelf Life: Typically, Arrowroot powder is excellent for up to two years after purchase.

Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.

Substitutes: Lecithin Powder, Cornmeal, Xanthan Gum, Clear Jel Instant, Clear Jel Cook Type, Spelt Flour, and Tapioca Starch.

Interesting Fact: In the past, arrowroot was used for both papermaking and the treatment of poison arrow wounds.

Health Benefits of Arrowroot Powder:

◉ When included in a convalescent’s diet, this dish may be nourishing.

◉ May provide relief from acid reflux, nausea, indigestion, and colic.

◉ Anti-inflammatory and antibacterial characteristics may be beneficial when applied topically as a paste or poultice.

◉ Because it absorbs moisture when placed in socks, it may be used to cure an athlete’s foot.

An arrowroot powder history:

Powdered arrowroot is the Patrick Dempsey of spices. In the past, it was used in anything from bread to jams for its thickening properties and purported (but unfounded) nutritional advantages. Eventually, when nutritionists determined that it lacked any nutritional value, the practice was abandoned.

In addition, it was mostly manufactured by slave labor in the Americas. Therefore, many abolitionists and Northerners favored corn starch over arrowroot. By the conclusion of the American Civil War, the consumption of arrowroot was practically gone.

Today, arrowroot is once again employed in cooking. As a thickening, when added to sorbets and ice creams, it creates a smooth foundation and prevents crystallization, and unlike potato starch or flour, it does not cloud a sauce. Arrowroot is a lifesaver for contemporary pastry chefs and sauciers.

Is arrowroot powder healthy?

Arrowroot is rich in potassium, iron, and B vitamins, which are beneficial for the metabolism, circulation, and heart. Even studies have shown that arrowroot may increase immune cells and enhance immunity. Always be certain that the quality of the arrowroot you buy is excellent.

This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration (FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.

Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.

Buy it at an affordable price at the superior grocery store in the USA – Alive Herbal.