Annatto Powder

Product Name: Annatto Powder.

Botanical Name: Bixa orellana.

Also Known as: Annato, Achiote, or Roucou.

Country of Origin: Originally from Peru or the Ivory Coast.

Ingredients: Annatto Seeds.

Taste & Aroma: Sweet, spicy, and with a hint of nutmeg.

Uses: Cheese, butter, food coloring, fish, chicken, and rice.

Shelf Life: Typically, annatto powder is excellent for up to 3 years after purchase.

Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.

Substitutes: Annatto Seeds, Hibiscus Powder, Paprika, Beet Powder, Turmeric, or Nutmeg.

Interesting Fact: Annatto has been used for several purposes, including body paint, battle paint, and lipstick.

Health Benefits of Annatto Powder:

◉ Possibility of possessing antimicrobial properties.

◉ May Contribute to Healthy Digestion.

◉ May Promote Bone Health.

◉ May Help with Eye Care.

An Annatto Powder history:

Annatto seeds, also known as achiote, develop inside the prickly fruits of the achiote tree. Historically, the most common use of annatto powder has been as a coloring additive for cosmetics, textiles, and food coloring. Several kinds of cheese, including Mimolette, Red Leicester, and Cheddar, include annatto to generate an orange or red hue.

However, many individuals are starting to use annatto seed on its own as a spice. The taste is bittersweet and has hints of mace and mint.

The seeds are often added to oils to taste and color them, or steeped in boiling water to produce a soup with a fiery hue. Provide a few seeds to rice dishes or stews to add color and a hint of heat.

What does annatto do to your body?

The seed and leaf are utilized for medicinal purposes. Diabetes, diarrhea, fevers, fluid retention, heartburn, malaria, and hepatitis are treated with annatto.

Additionally, it is used as an antioxidant and colon cleanser. Sometimes, annatto is used directly in the afflicted region in order to cure burns, and vaginal infections, and to repel insects.

This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration (FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.

Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.

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