Black Cumin Seeds

Product Name: Cumin Seeds Whole.

Botanical Name: Cuminum cyminum.

Also Known as: Cummin, Cumin Acre, Sweet Cumin, or Anise Acre.

Country of Origin: Originally from Syria.

Ingredients: Cumin Seeds Whole.

Taste & Aroma: Slightly bitter, warm, and powerful.

Uses: Bread, curry powder ingredients, chili, Mexican cuisine, burritos, tacos, cheese, and stews.

Shelf Life: Typically, cumin seeds whole is excellent for up to two years after purchase.

Storage: The best way to store them is in a cool, dark place with a lid that keeps out air.

Substitutes: Coriander, Hot Chili Powder, Nigella Sativa, Curry Powder, or Cumin.

Interesting Fact: According to an old superstition, the bride and groom must carry cumin on their wedding day to ensure a happy life.

Health Benefits of cumin seeds whole:

◉ Excellent source of the iron essential to produce hemoglobin.

◉ May assist the digestive system by alleviating indigestion, nausea, gas, and diarrhea symptoms.

◉ Due to its antibacterial characteristics, it may alleviate typical cold symptoms.

◉ The paste may be administered topically to alleviate boils.

A cumin seed’s whole history:

Cumin is a flowering plant native to the Iran-Turanian Region that belongs to the Apiaceae family. Its seeds, each of which is housed inside a dried fruit, are used both wholes and pulverized in the cuisines of several nations.

Sesame seeds have been used as a seasoning and for their oil, which is both healthful and heat-resistant, for centuries. The seeds have been utilized in a variety of cuisines across Africa, Asia, the Mediterranean, and the Middle East.

The black seeds contain less oil but are more flavorful and have a nuttier flavor. As a result, they are used increasingly as condiments. In addition, its distinct hue contributes to its visual appeal. In Japan and China, black sesame seeds are often included in desserts including cookies, mochi, and ice cream.

This info is provided for educational purposes only; it has not been approved by the Food and Drug Administration(FDA). This information is not indicated for diagnosing, treating, curing, or preventing any illness.

Consult a doctor before using natural spices, and herbal products if you’re pregnant, breastfeeding, or on drugs.